Nalatanalata

I am a Kodomo Wood Spoon. There’s nothing quite like swimming in a pool of delicious dessert so when I see a bowl of ice cream, I dive headfirst! Curator's Notes Perfect as a dessert spoon or as baby’s first spoon! This wooden spoon is handcrafted from trees of the Hokkaido region in Japan. The gentle curves of t

Kodomo Wood Spoon - Kodomo Wood Spoon

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I am a Small Square Tamagoyaki Omelet Pan. "Tamagoyaki" is quite a mouthful - a mouthful of eggs!   Curator's Notes    Tamagoyaki, meaning, “grilled egg”, is a multilayered Japanese style omelet. Often, the eggs are used for nigiri, sushi rolls, or breakfast dishes. We love these Ambai Tamagoyaki pans for their dimensions. The scaled down size is often all you need for a one or two person household, especially when storage space is scarce. Of course, the pans aren’t limited to frying up eggs – they are fantastic for roasting spices and other smaller tasks.   Small Square Tamagoyaki Omelet Pan was curated by Stevenson Aung   Designer/Maker    Maker: Ambai   Designer: Makoto Koizumi   Specifications   Dimensions:  With handle: 3.9” (w) x 12.2” (l) x 2.8” (h) or 98mm (w) x 310mm (l) x 72mm (h)  Without handle: 3.9" (w) x 6" (l) x 1.3" (h) or 98mm (w) x 152mm (l) x 33mm (h)   Weight:  13.6 oz or 0.39 kg   Materials:  Iron, Teak handle   Details Made in Japan Thin transparent non-stick material coats the iron pan Textured pan surface that helps prevent food from sticking 1.6mm bottom thickness for superior thermal cooking The handle has an easy-to-grip shape Teak handle with oil finish Connection between pan and handle is stainless steel As this is an iron pan, rust will generate on the surface if it is not maintained properly Before first use, heat the pan for 2-3 minutes on low to medium heat setting; remove and cool surface to the touch; pour 0.5 cups of oil and heat on low setting for three minutes; remove extra oil and wipe with paper towel to soak remaining oil After use, wash with hot water and soft sponge; remove excess water by heating over the stovetop; lightly coat with thin layer of oil before storing Do not soak in water or leave excess water in pan

Square Tamagoyaki Omelet Pan - Small

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I am Medium Bamboo Tongs. Think of me as your right-hand man. Whatever you've got your eyes on, I'll help you get a grip on it. Curator's Notes With their light weight and flexibility, these bamboo tongs will take up a prominent role in the kitchen. Bamboo's heat and water resistant properties makes them versatile

Bamboo Tongs - Medium

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I am kitchen shears. Anything those tools in your drawers can do, I can do better! Including cutting food, cracking nuts, opening cans and even removing bottle caps. If I’m not a showstopper, I don’t know who is. Curator's Notes Made of stainless steel, these heavy-duty shears are hygienic, strong and don’t rust.

Kitchen Shears - Kitchen Shears

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I am a Red Carnation Paper Flower. You’d be wise not to think of me as flower shop filler. Mother knows best and knows that in any bouquet, I dress to impress.  
 
 
Curator's Notes
 
At first glance, these paper flowers seem as delicate as their real counterparts; however, these intricately cut and shaped blooms are made of innovative Naoron paper construction to be waterproof and tear resistant. Each flower has distinctive symbolism and these blossoms are an enduring way of communicating them. Arranged together or with real flowers, or standing on their own, these paper flowers make an elegant statement in your home. 
 
The Red Carnation symbolizes deep love and affection. It is common to give them to parents as an expression of gratitude in both Japan and Korea.
 
Red Carnation Paper Flower was curated by Angélique Chmielewski

 
Designer/Maker
 
Maker: Onao Co.
 
Designer: Edenworks

 
Specifications
 

Dimensions: 
Approximately 8.7” (w) x 13.0” (l) or 220mm (w) x 330mm (l) 
 
Weight: 
Approximately 1.2 oz or 25 g
 
Materials: 
Naoron Paper

 
Details


Made in Japan
Naoron is a strong and highly water resistant paper made from recycled plastic bottles, wood pulp and polyolefin.
Created using the Japanese washi-suki paper manufacturing method
Paper-like texture

The flower is water resistant and tear resistant


Paper Flower - Red Carnation (OUT OF STOCK) | All

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I am a “Yaki Yaki San” Grill Pan. There’s a lot of meat out there that would do anything for that sun kissed look. They’ll just lie back on my grill, lather on the oil, throw on some sunnies, and it’s like a day at the beach. Just don’t tell them how it all ends...   Curator's Notes    The "Yaki Yaki San" Grill Pan is a great way to entertain or simply cook daily meals. It can function as a tabletop grill as it produces minimal smoke. Great for cooking lean meals because it acts like a drip pan, naturally removing excess fat and oil from the ingredients as they drip into the main reservoir while cooking. The porous clay cooks food evenly.   "Yaki Yaki San" Grill Pan was curated by Stevenson Aung   Designer/Maker    Maker: Nagatani-en   Designer: Iga Mono   Specifications   Dimensions: 13” (w) x 13” (l) x 5” (h) or 330mm (w) x 330mm (l) x 127mm (h)   Weight: 10 lbs or 4.5 kg   Materials: Ceramic   Details Made in Japan Created by Nagatani-en, the leading producer of Iga-yaki potteries Clay pot and lid (ceramic) Contains ceramic grill body (pot) and ceramic grill top Suitable for gas-burners. Not suitable for induction or electric stovetops Do not place in dishwasher Do not place in microwave Do not heat empty